Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Reno X Latte Milk Chocolate 33.6%, 10kg
Item No.
040.020.017
Sorbitol Granulated, Sosa, 750g
Item No.
040.100.056
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050