Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
MSC Wild Atlantic Scallops Roe-off 10/20 ~35/1kg
Item No.
130.055.090
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
Glucose Liquid 40DE, Sosa, 1.5kg
Item No.
040.100.015
Paillete Feuilletine/Fine Wafer Pcs, 2.5kg
Item No.
040.225.065
