Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
_Sous Vide Lobster Bisque Reduction ~1kg x 10/cs
Item No.
160.110.007
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
Jamon Ib/Bel. B/Out ~4.5kg, Beher Red, kg
Item No.
090.500.005
