Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Wild Strawberry Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.285
_Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg
Item No.
090.400.145
_Orange Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.201
+Japanese Vinaigrette 360ml, ea
Item No.
150.500.044
