_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
_Dried Saijo Persimmon 40g, pkt
Item No.
150.500.033
Emulsifying Paste, Sosa, 1kg
Item No.
100.000.005
FRZ-Duck Foie Gras Lobe St. Orens ~650g, kg
Item No.
099.400.005
