_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Lemon Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.142
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
Thornhill Whole Duck Dry Plucked ~2kg, IRE, ea
Item No.
090.200.000
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
