_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Maxi Butter Croissant 80g (5001966), 60/cs
Item No.
010.100.005
White Winter Animals D25mm. 280/cs
Item No.
110.400.051
_FRZ-Milk fed Veal H/Sh OssoBucco ~300gx5x4/cs, kg
Item No.
099.030.099