_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Organic Croissant Flour 13%, SM, 25kg
Item No.
030.010.030
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
Bourbon Vanilla Paste/Compound, Sosa, 1.5kg
Item No.
120.400.025
Perle Imperial Caviar, 50g
Item No.
130.100.020
