Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Jasmine Aroma, Sosa, 50g
Item No.
100.400.321
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
CB Baking Sticks 8cm Dark Choc. 44% 500/cs, 1.6kg
Item No.
040.025.000
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
