Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Le Pat. SAVOURY IND.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.033
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
Crispy Quinoa Topping 225g, ea
Item No.
040.225.104
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050