Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
_Alginate, Sosa, 750g
Item No.
100.020.000
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
+Japanese Red Curry Paste 1kg, ea
Item No.
080.000.058
_CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005