Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005
Cocoa Butter White (Natural), IBC, 245g
Item No.
040.300.065
Pomegranate Syrup Molasses, 250ml
Item No.
040.125.010
Mandarin Segments in Syrup, Brover, Tin/850ml
Item No.
060.010.030
