Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
_Cep Purée 750g, ea
Item No.
070.400.017
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
FLOUR - Organic Strong White No.4 12%, SM, 16kg
Item No.
030.010.120
Lardo di Colonnata~1.7kg, kg
Item No.
090.505.015
