Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Veal Demi Glace Stock 25°Bx, IRE 2kg x 3, cs
Item No.
080.405.002
Salted Caramel Crumble Topping 650g, ea
Item No.
040.225.081
Lemon Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.142
Isigny Salted Butter Roll PDO 250g, 20/cs
Item No.
050.100.036
