Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Veal Demi Glace Stock 25°Bx, IRE 2kg x 3, cs
Item No.
080.405.002
Mini Choc/Hazelnut Muffin 26g, 42/cs
Item No.
010.300.025
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
