Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Isigny Salted Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.036
_Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg
Item No.
090.400.145
_Cep Purée 750g, ea
Item No.
070.400.017
_FRZ-Filo Dough Sheets 4x2x125g, 1kg x 5/cs
Item No.
099.200.0056
