Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Cherry Crispy 2-10mm, Sosa, 300g
Item No.
040.230.015
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
Maltosec/Tapioca Maltodextrin, Sosa, 500g
Item No.
100.040.000
Jamon Serrano Reserve 18-20m B/Out ~5.5kg, kg
Item No.
090.500.048