_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Alginate, Sosa, 750g
Item No.
100.020.000
Glucose Liquid 40DE, Sosa, 1.5kg
Item No.
040.100.015
_Caviani, Madagascar Vanilla Pure Paste 100g, ea
Item No.
120.400.050
Irca Chococream Pistachio 5kg, ea
Item No.
040.020.027
