FLOUR - Organic Strong White No.4 12%, SM, 16kg
Item No.
030.010.120
Item Description
This flour is perfectly suited to long fermentation breads and sourdoughs, although it can also be used for baking yeasted loaves. The natural strength of the wheat protein helps the dough remain in prime condition throughout the fermentation process, and contributes to good extensiblity.
Description
This flour is perfectly suited to long fermentation breads and sourdoughs, although it can also be used for baking yeasted loaves. The natural strength of the wheat protein helps the dough remain in prime condition throughout the fermentation process, and contributes to good extensiblity.
+FRZ-Silver Hill Fresh Duck Breast 200g x 10/Box
Item No.
099.200.007
_Tomato Pearls, Brover, Tin/850ml
Item No.
150.300.105
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
Thornhill Whole Duck Dry Plucked ~2kg, IRE, ea
Item No.
090.200.000
