Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
Le Pat. SWEET IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.230
_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
