Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Large Blueberry Muffin 95g, 20/cs
Item No.
010.305.050
_Petit Four Crunchy Choc Almond Bite 7g x 100/cs
Item No.
010.310.068
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No.
040.015.030
