Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Creative Copper Powder, IBC, 25g
Item No.
040.320.035
Mango Crispy Wet Proof, Sosa, 400g
Item No.
040.230.049
Le Pat. SAVOURY IND.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.033
_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
