_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
_FRZ-Kingsbury Wagyu Single Muscle (LMC)~2.5kg, kg
Item No.
099.015.180
Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
_FRZ Milk-fed Veal Topside/cap-off ~2.6kg, kg
Item No.
099.030.101
