Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Cold Procrema/Ice Cream Stabiliser, Sosa, 3kg
Item No.
100.035.000
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
_FRZ-Milk fed Veal H/Sh OssoBucco ~300gx5x4/cs, kg
Item No.
099.030.099
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
