Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Mango Alphonso Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.186
Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
_Dried Mini Morel (0-3cm/No Stems), 500g
Item No.
070.400.012
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
