FLOUR - Organic Strong White No.4 12%, SM, 16kg
Item No.
030.010.120
Item Description
This flour is perfectly suited to long fermentation breads and sourdoughs, although it can also be used for baking yeasted loaves. The natural strength of the wheat protein helps the dough remain in prime condition throughout the fermentation process, and contributes to good extensiblity.
Description
This flour is perfectly suited to long fermentation breads and sourdoughs, although it can also be used for baking yeasted loaves. The natural strength of the wheat protein helps the dough remain in prime condition throughout the fermentation process, and contributes to good extensiblity.
_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Sorbitol Liquid, Sosa, 1.3kg
Item No.
040.100.055
MSC Wild Atlantic Scallops Roe-off 10/20 ~35/1kg
Item No.
130.055.090
Vegan Doner Kebab Shavings, 2.5kg/cs
Item No.
170.000.002
