_Soya Whip, Sosa, 300g
Item No.
100.005.012
Item Description
Enzymatically modified soy protein. Properties: Mounting effect. How to use: Mix cold. Application: Any type of liquid. Observations: Albumin substitute. Elaborations: Meringues / Macaroni / Foams
Description
Enzymatically modified soy protein.
Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams
Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams
Vegan Doner Kebab Shavings, 2.5kg/cs
Item No.
170.000.002
Dextrose, Sosa, 3kg
Item No.
040.100.006
Pan de Cristal 250g x 28/cs
Item No.
010.010.026
_CB Brune/Dark Compound Coating, 5kg
Item No.
040.220.015
