_Dried Forest Mushroom Mix, 500g
Item No.
070.400.013
Item Description
Hand-picked wild mushrooms (ceps, girolles, oyster mushroom and yellow boletus). Use with whole liquid cream for an indulgent mushroom sauce. Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple
Description
Hand-picked wild mushrooms (ceps, girolles, oyster mushroom and yellow boletus). Use with whole liquid cream for an indulgent mushroom sauce.
Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple creations.
Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple creations.
_Dried Saijo Persimmon 40g, pkt
Item No.
150.500.033
Neutral Popping Candy, Sosa, 700g
Item No.
040.115.000
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
