_Soya Whip, Sosa, 300g
Item No.
100.005.012
Item Description
Enzymatically modified soy protein. Properties: Mounting effect. How to use: Mix cold. Application: Any type of liquid. Observations: Albumin substitute. Elaborations: Meringues / Macaroni / Foams
Description
Enzymatically modified soy protein.
Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams
Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams
Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Black Natural Powder, Sosa, 20g
Item No.
040.310.020
Flaxfiber, Sosa, 600g
Item No.
030.320.001
Rose Aroma, Sosa, 50g
Item No.
100.400.320
