Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
CHOCOLATE - CB Ocoa Q Ferm. Dark Couv. 70%, 5kg
Item No.
040.010.000
Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
Mini Fruit Muffin 26g, 42/cs
Item No.
010.300.030
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211