Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Bourbon Vanilla Paste/Compound, Sosa, 1.5kg
Item No.
120.400.025
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
