Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No.
040.220.016
CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
