CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Sorbitol Granulated, Sosa, 750g
Item No.
040.100.056
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
_Mirabelle Plum Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.191
_Wild Strawberry Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.285
