CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
_Pure Pine Nut Paste, Sosa, 1kg
Item No.
040.220.077
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
