*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Raspberry Crispy 5-8mm, Sosa, **200g
Item No.
040.230.062
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Cocoa Butter Yellow (E-Free), IBC, 245g
Item No.
040.300.075