*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Wild Atlantic Scallops Roe-off 10/20 ~35/bag, 1kg
Item No.
130.055.090
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
_Cep Purée 750g, ea
Item No.
070.400.017
CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005