CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Vanilla Nougat ~300pc, 4kg
Item No.
010.500.000
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Chocolate Yoghurt Raisins, 1kg
Item No.
140.000.181
