_Soaked Rum Baba 95g x 8/cs
Item No.
010.310.061
Item Description
Brioche dough soaked with rum, cane sugar, vanilla and citrus. Combine with ice cream or whipped cream.
Description
Brioche dough soaked with rum, cane sugar, vanilla and citrus. Combine with ice cream or whipped cream.
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No.
040.015.030
Jamon Ib/Bel. B/Out ~4.5kg, Beher Red, kg
Item No.
090.500.005
Calamansi Juice Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.017
