_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Choc Salted Caramel Delight (5001844) 70g, 30/cs
Item No.
010.305.072
Maltosec/Tapioca Maltodextrin, Sosa, 500g
Item No.
100.040.000
Pectina Acid Free, Sosa, 500g
Item No.
100.015.046
Prosorbet 5 Cold/Hot, Sosa, 500g
Item No.
100.035.012