_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
High Foamer/Proespuma/Cold, Sosa, 700g
Item No.
100.005.015
Gelatine Sheets Silver, Sosa, 180 sheets/2kg
Item No.
100.025.001
Kalios Smoked Salt, 500g
Item No.
120.000.018
Deodorised Organic Coconut Fat, Sosa, 1kg
Item No.
060.030.001