_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Gelbinder, Sosa, 500g
Item No.
100.015.025
Freeze Dried Strawberries Whole, Sosa, 60g
Item No.
060.025.055
Avocado Diced/Frozen, 500g, 12/cs
Item No.
060.005.063
Rustic Sourdough Multigrain (5001442) 1.1kg x 6/cs
Item No.
010.005.050