_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_CB Ivoire/White Compound Coating, 5kg
Item No.
040.220.025
Chocolate Cherries, 1kg
Item No.
140.000.131
Isigny UNSALTED Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.037
_CB Plein Arome Cocoa Powder - Warm Brown, 1kg
Item No.
040.030.013