Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
+Silver Hill Fresh Duck Legs 250g x 10/Box
Item No.
090.200.008
OIL - Molino XV Olive Oil Spain 5l, ea
Item No.
080.200.020
+Kalios White Balsamic 1yr, 250ml
Item No.
080.100.188
_Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg
Item No.
090.400.145
