Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Sous Vide Lobster Bisque Reduction ~1kg x 10/cs
Item No.
160.110.007
_Dukkah Spice Blend (TE), 250g
Item No.
120.300.185
*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
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Item No.
150.200.028
