_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
SM "Limone 120" Mould 88x61H44mm, ea
Item No.
110.300.374
_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No.
010.005.055
Lemon Juice Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.131