Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg
Item No.
090.400.145
_Vegan Celeriac/Fennel Medaillon 30g, 100/cs
Item No.
170.000.018
+Non-Contact Infrared Thermometer, ea
Item No.
110.500.009
_Vegan Celeriac/Fennel Burger 130g, 30/cs
Item No.
170.000.017
