*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
Mango Alphonso Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.186
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181