Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg
Item No.
090.400.145
Bluefin Tuna Akami Saku -60°C ~500g, kg
Item No.
130.005.056
