Bonito Flakes/Dried Smoked Skipjack Tuna, 500g
Item No.
130.070.015
Bonito Flakes or Katsuobushi (Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna. Shaved katsuobushi and dried kelp—kombu—are the main ingredients of dashi, a broth that forms the basis of many soups (such as miso) and sauces (e.g., soba no tsukejiru) in Japanese cuisine. Katsuobushi's
Description
Bonito Flakes or Katsuobushi (Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna. Shaved katsuobushi and dried kelp—kombu—are the main ingredients of dashi, a broth that forms the basis of many soups (such as miso) and sauces (e.g., soba no tsukejiru) in Japanese cuisine. Katsuobushi's distinct umami taste comes from its high inosinic acid content.
SM 3D Egg, W31cmxL35cmxH15.1cm, Ø10.4cm,ea
Item No.
110.400.013
Isigny Chantilly Cream w/Mdg Vanilla 250ml, 12/cs
Item No.
050.100.027
Tamari Soy Sauce 2yr 100ml, ea
Item No.
080.500.041
SM "Truffles 5 " Mould, ø22H19mm, ea
Item No.
110.300.284