Bonito Flakes/Dried Smoked Skipjack Tuna, 500g
Item No.
130.070.015
Item Description
Bonito Flakes or Katsuobushi (Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna. Shaved katsuobushi and dried kelp—kombu—are the main ingredients of dashi, a broth that forms the basis of many soups (such as miso) and sauces (e.g., soba no tsukejiru) in Japanese cuisine. Katsuobushi's
Description
Bonito Flakes or Katsuobushi (Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna. Shaved katsuobushi and dried kelp—kombu—are the main ingredients of dashi, a broth that forms the basis of many soups (such as miso) and sauces (e.g., soba no tsukejiru) in Japanese cuisine. Katsuobushi's distinct umami taste comes from its high inosinic acid content.
Pectina Nappage X58, Sosa, 500g
Item No.
100.015.055
Enzyme+ (Fermenter), ea
Item No.
110.500.071
Freeze Dried Strawberry Slices 5-7mm, Sosa, 250g
Item No.
060.025.060
SM Gel 18M Classic Wave Mould 69x38x22mm
Item No.
110.400.028
